What does Whey do to your body?
Whey is the liquid remaining after milk has been curdled and strained. It is a byproduct of the manufacturing of cheese or casein and has several commercial uses.
What does Whey protein consist of?
Whey proteins consist of α-lactalbumin, β-lactoglobulin, serum albumin, immunoglobulins, and protease peptones.
Whey protein is commonly marketed as a dietary supplement.
Whey as a primary ingredient in protein powders
Whey is the primary ingredient in most protein powders, which are used primarily by athletes and bodybuilders to obtain the necessary amounts of protein daily. Whey protein has a high level of leucine, one of the three branched-chain amino acids, making it ideal for muscle growth and repair.
Benefits of Whey
Skin Benefits:
It's conclusive that whey protein can help you feel good on the inside, but it can also help you look good on the outside. Protein is essential for generating healthy skin and nails. The collagen and amino acids found in whey protein help maintain skin's elasticity and firmness.
Aiding weight loss: In one study of 158 people, published in Nutrition & Metabolism, those who were given whey “lost significantly more body fat and showed a greater preservation of lean muscle compared to subjects consuming the control beverage.”
Anti-cancer properties: Promising results were published in the journal Anticancer Research for the use of whey protein concentrate in cancer treatment. More research is needed.
Lowering cholesterol: A study, published in The British Journal of Nutrition, gave whey supplements to 70 overweight men and women for 12 weeks and measured several parameters, such as lipid and insulin levels. They found that “there was a significant decrease in total cholesterol and LDL cholesterol at week 12 in the whey group compared with the casein (group).”
Asthma: Whey protein could improve the immune response in children with asthma. One small study involving 11 children, published in the International Journal of Food Science and Nutrition, found that children with asthma who were supplemented with 10 grams of whey protein twice daily for 1 month had an improved immune response.
Blood pressure and cardiovascular disease: Research published in the International Dairy Journal found that beverages that were supplemented with whey protein significantly reduced blood pressure in patients with hypertension; their risk of developing heart disease or stroke was also lower.